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"A craft brewery notable for sourcing local ingredients—Idaho-grown hops and wheat—collaborating with farms and foraging in nearby foothills; its offerings include barrel-aged sours, tangy IPAs, and inventive twists like a Mexican mocha lager, emphasizing a location-specific approach." - Megan Hill
Craft brewery using local Idaho hops, wheat, and foraged ingredients
1017 Lusk St, Boise, ID 83706 Get directions