Ecomuseum of the Perche

Tucked away in the picturesque Parc Naturel Régional du Perche, La Maison Ferré is a family-run cider and distillery offering passionate tastings of organic beverages in a charming old farm.

Nestled in charming 17th-century buildings, this rustic-chic guesthouse boasts farm-to-table cuisine, cozy rooms, and serene countryside vibes.

Nestled in a charming stone building, this chef-owned hotel offers modern amenities, a stunning restaurant, and a cozy atmosphere that promises a delightful stay in Normandy.

Nestled in the scenic Parc naturel régional Normandie-Maine, this unassuming hotel charms with its uniquely decorated rooms and a restaurant acclaimed for its inventive seasonal dishes by chef Gaëtan Crespin.

Set amidst the Andaine Forest, this charming country hotel blends classic elegance with modern comforts, featuring a Michelin-starred restaurant and serene pools.

This charming 19th-century hotel boasts airy, stylish rooms, a chic bistro with ever-changing menus, and easy access to Bagnoles de l'Orne's picturesque spa town.

Discover the art of organic cider-making at Ciderie Traditionnelle du Perche, where you can taste exceptional ciders and enjoy immersive farm tours year-round.

At this charming cider domain, learn the art of cider-making from Jean-François Leroux while sampling award-winning drinks in a cozy tasting room.

At Le Petit Vatel in Alençon, indulge in seasonal French dishes crafted from top-notch local ingredients, all within a charming, relaxed atmosphere.

Nestled in Paris 4, this charming bistro boasts cozy wood accents and red tables, serving up delightful French classics in a warm, inviting vibe.