"A fashionable new arrival in a converted villa where theatrical cocktails (such as Dreamer Deceiver and Raspberry Rendez-vous) meet a diverse menu that ranges from Moroccan tagine to Nikkei nigiri, spider crab vol-au-vent and truffle-and-parmesan brioche perdue; interiors feature louche indoor rooms painted eggplant and jade and a convivial outdoor terrace, making it a place to see and be seen." - Nicola Chilton