The 9 Best Bars and Cafes In Philadelphia | Bon Appétit
"Founded by a former heavy drinker determined to reframe nonalcoholic drinking after a life-saving liver transplant, this minimalist Fishtown bar offers thoughtful zero-proof cocktails that aim for the complexity of craft cocktails rather than simple juice-and-soda substitutes. Drinks use alcohol-removed rums, bourbons, mezcal, and ryes; the Brown Dog (zero-proof bourbon, Earl Grey tea, and orange) is a smoky, smooth mainstay. The menu rotates monthly and emphasizes familiar, nuanced flavors without the buzz." - ByEmily Bloch
