Amore da Roma

Italian restaurant · Eastern Market

3

@bonappetit

"The chicken cutlet is the stem cell of the red sauce kitchen: The stuff of life itself, a base protein that can, depending on how you cook it and sauce it, morph into a seemingly boundless array of codified, canonical Italian-American dishes. Marsala. Milanese. Francese. With the help of the fine folks at Detroit’s iconic Amore da Roma, we break it down." - ByAmiel Stanek

Six Degrees of Chicken Cutlet: A Dish-by-Dish Explainer | Bon Appétit

3401 Riopelle St, Detroit, MI 48207 Get directions

amoredaroma.com
@amoredaroma3401

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