"A no‑frills seaside fish shack famous for long lines and generous portions, this takeout spot serves lobster rolls so stuffed they’re described as essentially an entire lobster on a bun, with a lightly toasted buttered roll and lemony mayo. Its fish and chips are equally hearty, featuring sizeable breaded haddock portions that can easily feed more than one person, making it a quintessential casual stop for shorefront seafood cravings." - ByChantal Martineau