"Locals have been coming to this cozy café since it opened in 1987 to sip espresso drinks and chat over the day's news. It's such a neighborhood institution, even Starbucks closed after four years when it opened across the street. The coffee runs strong and we’d recommend it in latte or mocha form, to balance its intensity. Chocolate-dipped biscotti—which you can buy to go—croissants, and scones are the things to snack with your drink." - Alex Van Buren, Devra Ferst, Andrea Whittle
Estafany Molina
