21 Best Restaurants in Madrid
"You'll feel expensive entering El Paraguas, a low-ceilinged parlor with cushy velvet chairs, ironed white linens, and fresh-cut flowers. The Asturian (where the town of Cudillero lies) fine dining menu reads like a paean to minimalist cooking with seasonal, and often local, ingredients like baby artichokes, white asparagus, pheasant, and milk-fed lamb. Seafood lovers shouldn't miss the cocochas de merluza, pleasingly gelatinous hake cheeks crowned with a runny egg yolk. The hushed, well-appointed restaurant lends itself nicely to formal occasions like business dinners and family celebrations." - Benjamin Kemper
Carla Etcetera
