"For a romantic, balmy dinner, try Fusion Restaurant’s open-air dining room, which has a view of The Retreat hotel’s palm-dotted rock garden and crystalline pool. The menu features both traditional Rwandan dishes, like cassava leaf bruschetta and perch stew, and international influences, like Moroccan kebabs and spicy prawn bok choy wraps. Vegetables are plucked straight from the hotel’s organic garden."