Infinity pools, Michelin dining, spa, private beach, sea views

Tasting menus with modern dishes, stunning sea views, excellent service

Active volcano erupting at night, black-sand beaches, boat tours

Michelin-starred vegetarian tasting menu with sustainable island ingredients

Bohemian resort with geothermal infinity pool and panoramic sea views

Takeaway specialties, arancini, cannoli, traditional Eolian recipes

Waterfront trattoria serving fresh seafood, pasta, and local specialties

Elegant rooms, sea views, Japanese/Mediterranean fusion

Rooms with wood beams, communal kitchen, rooftop terrace

Pane cunzatu, Malvasian wine, fresh ingredients, gluten-free