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La Bartola
Bar & grill · Santa Cruz ·
@cntraveler
42,481 Postcards · 5,683 Cities
13 Best Restaurants in Seville, From High-Level Gastronomy Spots to Romantic Holes-in-the-Wall | Condé Nast Traveler
"A softly lit, unassuming spot a short walk from La Carbonería, I found a mix of inventive Asian‑fusion and traditional plates with a revolving specials menu—examples include tataki made with bluefin tuna from Barbate or a ración of solomillo Ibérico—and I always finish with the tarta de queso con frutas del bosque or a glass of honey‑sweet orange wine." - Agnish Ray, Adam Turner
