15 Best Breakfasts in Sydney | Condé Nast Traveler
"Organic, health-conscious, and globally influenced dining is the order of the day at Ruby’s, where dishes like coconut brown rice pudding with mango, bee pollen, and mint is a common order. For something more substantial, order the coconut chile eggs, a combination of scrambled eggs with split pea curry sauce, coconut, green chile, and coriander sambal served with roti bread. Alternatively, indulge with a Ruby’s Bla-Taco, a mash-up of scrambled eggs, tomato, bacon, avocado, coriander, and baby spinach on blue corn tacos." - Sophie Davies
Brett Stevens
