Ice cream shop · Changi Airport
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"Ice cream parlor offering botanical flavors on thyme-infused cones."
Capsule hotel · Chinatown
Nestled in a charming colonial shophouse in bustling Chinatown, Wink offers trendy capsule-style sleeping pods, a cozy lounge, and easy access to local eats.
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Hotel · Tanglin
Set in a prime location near Orchard Road and the Botanic Gardens, this stylish hotel boasts a tea lounge, multiple dining options, and a lovely outdoor pool.
1 Postcard
Hotel · Boulevard
Nestled in a peaceful corner of Orchard Road, Four Seasons Hotel Singapore offers elegant rooms, top-notch amenities, and truly exceptional service.
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Hawker stall · China Square
At the bustling Hong Lim Market, Famous Sungei Road Trishaw Laksa serves up flavorful, less oily laksa and mee siam at wallet-friendly prices.
Barbecue restaurant · Ridout
Burnt Ends serves up modern Australian barbecue in a stylish setting, featuring an impressive open kitchen and a menu that’s a meaty masterpiece.
19 Postcards
Restaurant · City Hall
Perched on the 70th floor, Jaan is a chic European-British gem where seasonal ingredients meet breathtaking views, all under the skillful crafting of chef Kirk Westaway.
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Restaurant · Robertson Quay
Porta brings modern European flair to your doorstep with tasty takeaway options, along with a charming decor that makes gatherings feel special.
Chinese restaurant · Tanglin
Immerse yourself in Michelin-starred Cantonese delights at Summer Palace, where vibrant decor meets expertly crafted dishes and attentive service, making every meal a festive occasion.
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Indian restaurant · Farrer Park
Tucked away in Little India, Mustard is Singapore’s first Bengali and Punjabi restaurant, offering a vibrant fusion of flavors and excellent service since 2005.
Fine dining restaurant · Boulevard
Nestled in the luxe Four Seasons, Jiang-Nan Chun offers an elegant take on Cantonese classics, with standout dishes like Peking duck and exquisite dim sum.