"Mejekawi is a magical restaurant in a glass-fronted space along the shoreline of Seminyak. The design and the views—over the ocean—are both incredible, especially around sunset. The plating here is innovative—even the bread is brilliant. The tasting menu changes all the time, but courses might include yellowfin tuna with sumac and radish, dry-aged duck roasted on the crown, and Bubur Injin, a take on a classic Indonesian dessert. Mejekawi is as impressive as it gets in Bali—it's smart and laid-back, with views that can't be beat. People are here for a special evening, so you'll rub elbows with enthusiastic foodies who love to try lots of different flavors." - CNT Editors
David Burden/Courtesy Mejekawi
