"The new Centurion Lounge at Hartsfield-Jackson Atlanta International Airport offers travelers a vast space of nearly 26,000 square feet filled with unique amenities such as outdoor terraces, a whiskey bar with a menu by mixologist Jim Meehan, and gourmet soul food designed by Chef Deborah VanTrece. The lounge's design pays tribute to Atlanta's natural landscape with a custom light sculpture, a 50-year-old olive tree, and murals by local artists."