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Tikka Indian Grill in Park Slope serves up vibrant Indian fare with a focus on fresh ingredients and authentic flavors, making it a neighborhood favorite for takeout and dine-in alike.

Clinton St. Baking Company is a beloved American eatery famous for its legendary, fluffy pancakes, including a must-try wild Maine blueberry version, making it a brunch hotspot.

Cozy Cobble Hill spot serving vibrant Goan-Indian fare with spicy seafood, creative cocktails, fresh naan, and a welcoming backyard patio.

Helmed by a Din Tai Fung vet, Soho’s Pinch Chinese serves refined soup dumplings, standout Peking duck, and an artful wine list in a sleek, lively setting.

Discover Pho Amsterdam, a cozy Vietnamese gem where you can indulge in hearty pho, tasty banh mi, and delightful duck rolls amid charming decor.

Staten Island’s Vinum channels an intimate Italian osteria vibe with inventive small plates, standout meatballs, and an enviable wine bar scene.

Nestled in the Financial District, Bao Bao Cafe serves up hearty Chinese noodles, comforting soups, and delicious Taiwanese popcorn chicken, all in a cozy, no-frills space.

Kancil is a vibrant Upper West Side Malaysian eatery serving heartwarming, modern takes on traditional dishes, all crafted with seasonal flair and creative cocktails.

Veselka is a lively East Village staple serving hearty Ukrainian soul food like tender pierogies and vibrant borscht in a cozy, mural-adorned diner.

Bronx Alehouse serves up hearty pub classics like burgers and wings alongside an impressive craft beer selection, all in a relaxed, sports-friendly setting.