Westfield Valley Fair

Coffee shop in the Garden Alameda complex offering beverages and mini donuts, plus outdoor seating.

Bare-bones institution boasts a large menu of Vietnamese vegan & vegetarian options.

"Eos & Nyx is a vibrant dining destination in San Jose that highlights the best of California's seasonal ingredients, complemented by Mediterranean influences. The menu celebrates fresh, locally sourced produce, sustainable seafood, and artisanal products, offering a unique blend of coastal flavors and bold Mediterranean flair. With its thoughtful design reflecting the duality of day and night, Eos & Nyx provides an inviting atmosphere perfect for brunch gatherings, intimate dinners, and lively celebrations."

Airy-chic eatery inside Hotel Valencia serves modern & traditional tapas plus shareable plates.

This cozy eatery serves up hearty Japanese comfort food like teriyaki and udon, all paired with friendly service and daily specials.

Relaxed whiskey bar in San Pedro Square Market with an outdoor patio, specialty cocktails, and live music.

"Augustine is the newest restaurant from Bacchus Management Group, the team behind Michelin-starred The Village Pub and Selby’s, and San Francisco sweetheart Spruce. Offering coastal Californian cuisine with French and Italian influences, Augustine highlights the best local ingredients in a refined yet welcoming setting. The restaurant is open for lunch on weekdays, dinner nightly, and weekend brunch, with a stunning U-shaped bar at its center. Adjacent to the restaurant, Cafe Augustine serves delectable pastries and desserts, sandwiches, salads, and coffee drinks, available to-go or to enjoy on the patio."

This chill eatery featuring rustic decor & a full bar offers BBQ classics & Southern sides.

Soul food & Texan-style grilled meats served in an informal dining room with a contemporary vibe.