"On the Intracoastal, Le Tub gives new meaning to the word “dive.” After all, most schmancy establishments don’t decorate their entrance with bathtubs and toilets. The floorboards are so creaky you may feel like you’ll fall into the sparkling water the restaurant sits alongside. And this indoor/outdoor restaurant is warm and humid in the summer if there’s no breeze. None of that matters if you’re out for South Florida’s best burger – a chunky sirloin pub burger charred on the outside, juicy on the inside – no flat-griddled smashburger here! The burger is so good that it’s been touted by GQ Magazine and Oprah, herself. The restaurant also offers stellar seafood such as crab legs, fish dip, and ribs. Keep some room for the homemade Key Lime or Turtle pie. South Florida is rapidly changing, but Le Tub, which opened in 1975, remains nostalgic, affordable, and downright delicious." - Laine Doss
