"Good Karma Coffee House, a gluten-free bakery and coffee shop, is closing at the end of February after nearly nine years. The closure is attributed to a significant rent increase and business shifts since the pandemic. The shop, opened by Sharonda Frazier in 2012, offers a variety of gluten-free breakfast and lunch items, many of which are also vegan, vegetarian, or dairy- and egg-free." - Beth McKibben