"In Henderson Marc Marrone’s Cantina Tequila is a floral-bedecked, disco ball–adorned, neon-soaked destination where the atmosphere is the main draw but the food holds its own: beneath pink and green foliage and an ’80s/’90s soundtrack he serves Tijuana-style tacos with tender, juicy carne asada, charred octopus plated with vinegary corn salsa, and a larger-than-your-head churro ice cream sundae, while every square inch—from murals to candelabras to the Instagram-ready patio donkey and even the bathrooms—is designed to keep your eyes dancing." - Janna Karel