The Biggest Restaurant Openings in Las Vegas, November 2025 | Eater Vegas

"French Laundry alum Tyler Vorce just opened Lilli as a temporary pop-up at the Durango Social Club in Spring Valley, where he serves a seven-course tasting menu ($125 per person) on Saturdays and Sundays at 7 p.m. through December 28. Named after his daughter, the pop-up serves a Mediterranean-influenced meal infused with French techniques he learned during his five years at French Laundry and later work at restaurants in France. Menu highlights include dayboat scallops; wild-caught hake from the coast of Maine; duck breast from Sonoma County Poultry; and lamb saddle with stewed plums, carrot puree, and black pepper sauce." - Ryan Slattery