"After popping up around town for over two years, Garzón settles in at Black Cat Bar in Belltown, with Latin American-inspired street food including carne asada fried rice, pork soba noodle saltado and a range of grilled and fried snacks. Owners Jose Garzón and Stephanie Heiber continue to run Ekeko, a drinking snacks pop-up, and Lola’s Supper Club, a monthly dinner series paying homage to Garzón’s food stories and memories. Updates can be found on Garzón’s Instagram." - Jade Yamazaki Stewart