20
Hub Hall
American restaurant · West End ·
Hub Hall
American restaurant · West End ·
@eater
391,575 Postcards · 10,993 Cities
A Guide to Boston Restaurant Openings, Fall 2021 | Eater Boston
"A New Haven–inspired apizza and Roman-style pizza al taglio outpost in the Hub Hall food hall that emphasizes signature char from a high-temperature electric deck oven (pizzas cook in about three minutes). The menu includes a nod to Frank Pepe with an “Uncle Pepe” pie topped with clams and roasted garlic, and the team draws on chef Douglass Williams’s experience testing at the Newton location." - Rachel Leah Blumenthal
