The 9 Best New Restaurants in Zagreb, Croatia | Eater
"Wine has been cultivated for thousands of years in Croatia, and is finally beginning to gain more notoriety. Those interested in learning about the country’s better bottles should head to Pupitres Bar from sommelier Jelena Šimić Valentić. Visitors can choose from a large selection of wines from Croatia and around the world accompanied by prosciutto, cheese, and other small bites. Valentić, who started the Pupitres brand with a wine school three years ago, can educate guests on their selection." - Marcella Veneziale
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