Where to Eat Korean Food in Denver | Eater Denver
"Though best-known for barbecue, this sprawling, bustling longtimer does a bang-up job of seafood too, from the simplest broiled or braised fish — hairtail, mackerel, cod — to plump snails doused in spicy-sweet chile sauce. That it happens to deliver mega-banchan for the buck is just a bonus." - Ruth Tobias
