Spaghetti Como

The 27 Best Restaurants in Nagoya, Japan | Eater

"Nagoya is famous for a type of wafu (Japanese-style) spaghetti known as ankake, which features pasta drenched in spicy-sour sauce inspired by Chinese cuisine. Though Spaghetti Yokoi is better known thanks to their ready-made ankake sauce sold in supermarkets nationwide, Spaghetti Como, located at the top of the Esca department store, is a local favorite. Sit at the U-shaped counter among the regulars where you’ll receive chopsticks instead of a fork to slurp a colossal portion of spaghetti. Favorites include the marengo (ankake sauce, sausage, and vegetables) and the egg-spa (ankake sauce, sausage, vegetables, and omelet.) [$]" - Nina Li Coomes