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"A new Calabasas location is scheduled to open on January 9, expanding beyond sushi to include appetizers like rock shrimp tempura, agedashi tofu, and truffle edamame, plus kushiyaki, miso black cod, and more. Sushi offerings will include toro, Japanese red snapper, and Hokkaido scallop, alongside specialty rolls like the Yume Roll with tuna, avocado, cucumber, mushrooms, arugula, soy paper, and garlic powder. With a full liquor license, the venue will also serve Japanese-inspired cocktails." - Rebecca Roland