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"This Fort Worth North Mexican restaurant’s second location quickly became one of the most notable eateries in the Metroplex; general manager and co-owner Adrian Burciga recalls intensive team orientation and long-standing dreams of James Beard recognition, and says being a finalist raises the restaurant’s commitment to its team, guests, and community — its executive chef and founder/owner will also appear at the Fort Worth Food + Wine Festival the weekend of March 31." - Courtney E. Smith