Where to celebrate Easter dinner or brunch in Las Vegas | Eater Vegas

"Don Vito’s at South Point has a a three-course meal with a complimentary cocktail or glass of wine for $39 from 3 to 9 p.m. Diners choose from oven-baked seafood shells filled with shrimp and scallop ragout with alfredo cream glaze, spring escarole soup with Italian sausage, white beans and grilled pesto crostini, or spring pea salad to start, then select oven-baked crusted halibut over cannellini bean stew with broccoli rabe pesto and a side of pasta marinara, Sicilian-style roast leg of lamb served with mint jus, or pappardelle with braised beef ragu and wild mushrooms with pappardelle pasta. For dessert rustic lemon tart with Limoncello ice cream or chocolate budino with Limoncello." - Susan Stapleton