"As warm weather comes back around, Tuesdays, with half-off bottles of wine, on the front patio of 300 East sound all the more enticing. This quaint homestyle restaurant serves up a famous French onion soup and has been operating out of this old Dilworth neighborhood home since 1986. It has a straightforward, unfussy menu (aka a little something for everybody) with doughy pull-apart pesto rolls to start, creamy pastas, and proteins like salmon, chicken, and pork chops. With mainstay desserts, this local joint is often the finish line after a long neighborhood stroll." - Kayleigh Ruller
