"A resort on the quieter north end of the Las Vegas Strip whose recent culinary profile had been relatively subdued until a series of high-profile openings; its last headline-grabbing debut was Shawn McClain’s Balla in 2022, and the arrival of a major new chef-led steakhouse is being framed as a key moment in the property’s and the north Strip’s gastronomic resurgence." - Janna Karel