10 Spots to Sip a Perfectly-Crafted Old Fashioned Outside the Atlanta Perimeter | Eater
"Chef-owner Billy Streck brought his creative approach to American cuisine to Gainesville when he opened Standard Service in June. While there is a stellar list of craft cocktails on the menu, the Old Fashioned made with Elijah Craig Small Batch Bourbon is an off-menu treat. Pair it with their chargrilled peaches topped with a hot honey drizzle and Kansas City strip steak frites with caramel, shallot, and dijon sauce." - Vox Creative
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