"Gioia Pizzeria opens today for a hot slice of New York City in buzzy Hayes Valley. Owners Karen and Will Gioia's new quick-service pizza, sandwich, and salad destination represents a return to their roots. The venue offers sturdy, slightly charred pizza crusts designed to travel and reheat well, with slices heated to order. The menu includes bestselling slice funghi, the Julian, chicken parmesan sandwiches, and seasonal salads. The new location is the former Two Sisters Bar and Books space, remodeled with more kitchen room, limited seating, and orders taken at a central, walk-up counter." - Caleb Pershan
