"This dim, cozy restaurant is a perfect antidote to the mall’s fluorescent lights, and a smart place for visitors to Minnesota looking to try some of the region’s iconic dishes (cheese curds, anyone?). The onion bread staves off shopping hunger pangs and pairs well with a martini. Go for the walleye (almond-crusted or fried with tartar sauce), a classic burger, or the wedge salad, crispy and drenched in a briny blue cheese dressing. Find it on level one in the North Garden." - Eater Staff, Justine Jones