"Burgerlords, now under the ownership of Ben Richter and Alex Claster, has simplified its menu to focus on high-quality cheeseburgers and fries. Using organic ingredients and in-house preparations, the restaurant offers a unique take on the classic smash burger, priced at $25 including gratuity. Despite the menu reduction, the new owners aim to create a high-end dining experience with plans for future expansion and wholesale distribution of their products." - Cathy Chaplin
