"Marigold is a retro-inspired restaurant at Resorts World, offering classic American staples with a focus on lobster dishes. It draws design inspiration from vintage Las Vegas and Palm Springs and can seat 200 diners. The restaurant features a bar, two private dining rooms, and an indoor patio. The menu includes lobster avocado toast, lobster croquettes, lobster linguini, lobster rolls, craft burgers, and cocktails. Desserts include ice cream sandwiches, sundaes, butterscotch pudding, and strawberry shortcake. Adjacent to Marigold is Goldies, offering cookies, pies, and grab-and-go meals." - Susan Stapleton