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"I’m thrilled that Revival Alewife is working — people seem to like it. I’m pumped about the menu and love the new menu format because I can change the menu whenever I want. I made a biscuit-and-egg sandwich today and it sold fast, so I’m going to make more. Overnight oats (slightly salty, not too sweet, creamy) with almond butter and fruit are delicious and selling well. Catering has started to grow, and Revival will be built on catering like Commonwealth." - Eater