The Best Restaurants in San Francisco | Eater SF
"Outta Sight Pizza gained a solid fanbase for its New York-inspired slices, but the dialed-in sauces and flavor combinations make it a standout from the pizza crowd. That’s thanks to chef Eric Ehler, who left the fine-dining world to take on the more approachable realm of pizza. The shop skews toward thin crust, but there are also some tavern-style pies and granny slices to keep things fresh. Ruby Pie is the shop’s top-seller and it tips its hat to New York’s Rubirosa, combining trails of vodka sauce with marinara and pesto, and hits of mozzarella. Above all else, don’t gloss over the specials — this is where the team gets to play around, and with it comes unexpected touches, such as a recent ginger scallion chicken Caesar salad or a mapo slice inspired by Chinatown neighbors Four Kings. Vibe check: Outta Sight has big skater vibes — Ehler and much of the team like to go out and hit the streets, skateboard in tow — so it only makes sense that this group turns out some excellent merch. You’ll most likely want to see what they have in stock after your slice." - Paolo Bicchieri
