"Sen Yai Sen Lek specializes in single-dish noodle and rice entrees inspired by Bangkok street food made with sustainably grown ingredients. Order the pad bai gra pow, a holy basil stir fry with ground pork or chicken topped with a fried egg (vegetarians can sub mock duck or tofu). Parents will love that the restaurant has a menu of Thai-style kid’s meals served with a scoop of ice cream. There’s also an impressive selection of local brews available for take out." - Alex Lodner