"Sisters India Pernell and Arvelisha Woods have been convincing Cowtown carnivores to try their vegan comfort food since opening their first food truck in 2019. During the pandemic, they upgraded the truck into a brick-and-mortar restaurant in Brookside. Now, newly converted diners and long-time vegans can load up on seitan-studded nachos and sliced tofu “brisket” in a sunny yellow dining room with floral accents and plenty of natural light." - Liz Cook
Maddie’s Foods
