Falkner Winery & The Pinnacle Restaurant

Winery · Riverside County

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@eater

"Specializing in Mediterranean style cuisine this spectacular hilltop restaurant at Falkner Winery is open for lunch from 11:30 a.m. to 3:30 p.m. Helmed by executive chef Jason Barradas, who trained at the Le Cordon Bleu College of Culinary Arts in San Francisco, small plates include herb-encrusted Hokkaido scallops and a California shrimp Caprese, while entrées range from a grilled Spanish octopus to seafood Portofino. It’s worth noting that Falkner’s 2018 Sauvignon Blanc and Viognier both make for easy afternoon drinking." - Keri Bridgwater

Where to Eat & Drink in Temecula Valley - Eater San Diego
Courtesy Photo/Visit Temecula Valley

40620 Calle Contento, Temecula, CA 92591 Get directions

falknerwinery.com
@the_pinnacle_

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