3
"I tried Cochon King’s brisket burnt ends with bread, pickles, and pickled red onions ($15)." - Clair Lorell
Slow-smoked ribs, brisket, chicken, sausage & unique mac bowls
5321 Franklin Ave, New Orleans, LA 70122 Get directions
$10–20
Indian restaurant · Irish Channel
Classic Indian dishes, vegetarian & non-veg, BYOB
2 Postcards
Coffee shop · Garden District
House-made bread sandwiches, pastries, and coffee
5 Postcards
Mexican restaurant · West Riverside
Fish tacos, enchiladas, margaritas & traditional Mexican fare
4 Postcards
Restaurant · French Quarter
Award-winning cocktails, caviar, steaks & brunch in a cottage
70 Postcards
Southern restaurant (US) · Treme
Lauded since 1957 for legendary soul food & fried chicken
20 Postcards
Bar · Bywater
Live music, cheap drinks, free red beans & rice, dog-friendly
13 Postcards
Brunch restaurant · French Quarter
Homemade sourdough toast, unique breakfast dishes, friendly staff
Restaurant · Lower Garden District
Playful breakfast spot with creative dishes & 80s/90s decor
36 Postcards
Southern restaurant (US) · East Carrollton
Southern meat-and-three with updated recipes and fun decor
6 Postcards
Restaurant · Central Business District
30 wines on tap, modern NOLA cuisine, lush courtyard, boutique hotel
27 Postcards