Houston Bars With Rum Cocktails for National Rum Month | Eater
"Tiki drinks, tacos, seafood boils, and truffle fries mingle at this laid-back tiki-meets-tequila bar in the Heights. We can’t think of a better way to beat the summer heat than sipping frozen drinks in one of Tikila’s cabanas surrounded by palm trees as a guest DJ spins hits deep into the evening. The bar’s Frozen Ocean Water, a boozy take on the drive-in favorite, is made with a blend of Santa Teresa 1796 rum, blue curacao, coconut, lime, and pineapple juice, making it the perfect sipper for a steamy summer night on one of Tikila’s three patios."
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