San Francisco Rum Cocktails to Lift Your Holiday Spirits | Eater
"Wood tables, wood panels on the wall, loose firewood – there’s a theme at play at this newcomer that gives it a warm and autumnal feeling. The Cozey Timez is, as it sounds, appropriate for the season of sweaters and cuddling on the couch watching holiday specials. The cocktail combines Santa Teresa 1796 rum with fig leaf, pear, cinnamon, orange liqueur, and pepper to warm the cockles of the heart. Whatever those are." - Robert Spuhler
Eater - Lists + Maps
