The 17 Best New Orleans Dining Deals for Summer | Eater New Orleans
"Executive chef Neal Swidler is cooking up a storm at Public Service in the NOPSI hotel, bringing tasty bar bites to the new Henry’s Gin Bar in the lobby and serving a three-course summer menu of the daily gumbo or salad, an entree (including a half rotisserie chicken with smashed garlic potatoes or shrimp and grits) and dessert for $35 through Aug. 30. Order the wine of the day for $40 a bottle." - Beth D’Addono
NOPSI/Official
