"Housed in a refurbished craftsman, this taqueria-and-wine-bar pairs a lively, convivial patio scene with straightforward, well-priced tacos. Diners can order a la carte or take advantage of a popular deal of six tacos with a bottle of wine for $50. A standout is the tuna crudo tostada, a layered bite of ahi tuna tossed in sriracha with avocado, mango, and a final Maggi‑soaked jalapeño." - Courtney E. Smith