Best All-Day Brunch Restaurants in Atlanta | Eater Atlanta
"Perched on a shaded road just off of downtown Roswell’s buzzy Canton Street, Fellows Cafe feels like a cross between a Parisian cafe and a cottage-core Pinterest board. The 1890s Victorian house was lovingly restored and designed by owners Christina and Tony DeVictor to blend antique charm with modern touches — think candelabras, houseplants, and vintage tableware. The brunch menu heavily features Fellows’ own house-baked sourdough in richly laden toasts and a signature breakfast board packed with soft-boiled eggs, cured meats, cheeses, and seasonal fruit. On a recent visit, the sweet potato eggs Benedict hit the spot, though next time the sourdough cinnamon roll will likely land a place on the table. Coffee lovers can expect top-tier espresso from Methodical Coffee, with seasonal lattes like lavender or juniper that are as photogenic as they are flavorful." - Mike Jordan
