Rome’s 9 Best Gelato Shops | Eater
"This small, nondescript gelateria on a side street in the Prati neighborhood was among the first to champion the natural gelato revolution in Rome. It’s been open for over two decades and still deserves a visit. Mirella Fiumanò’s fruit sorbets use seasonal fruit from across Italy, including organic verdello lemons, Leonforte tardive peaches from Sicily, strawberries, figs, and pears. The shop also has gluten-free cones, made in its own laboratory." - Luciana Squadrilli
