RedFarm

NYC Chinese restaurant RedFarm Reopens Fully in the West Village | Eater NY

"Fully reopened after a two-year closure from a fire, the original West Village location now has gas back on at 529 Hudson Street at Charles Street and is operating at full strength. Founded by the late Ed Schoenfeld with Jeffrey and Zach Chodorow, it features menu staples like Ed’s pastrami egg rolls, Pac-Man dumplings, and crispy beef. A spokesperson notes that details chosen by Schoenfeld remain intact — the farmhouse decor and vintage water pitcher collection — and Andy Wang, with the restaurant since its 2011 debut, continues as director of operations." - Melissa McCart