"This Northern Virginia grill’s menu is largely dominated by typical bar fare, but it makes a surprisingly satisfying salad. Go with the one topped with flat iron steak. It’s a nice mix of greens, grilled corn, avocado, tomatoes, grilled onions, and blue cheese. Pickles are an interesting touch, and balsamic dressing weaves it all together. Order for pickup or delivery here. — M.F." - Elsie Yang
